Wow… The name of the recipe itself is mouth-watering…
I had this brownie dipped in hot chocolate sauce , When we went to coimbatore…
I badly wanted to try this at home…
It is a very rich desert which you can make for your guests.
This desert can be made in advance and served when required.
The Hot Sauce gives a rich taste to your desert.
Ingredients:
1. Maida 1 cup
2. Powdered Sugar 1/2 cup
3. Melted Butter 1/2 cup
4. Thick Curd 1/4 cup+2 tbsp
5. Melted Chocolate 3-4tbsp
(or)
Coco Powder 1/4 cup
6. Vanilla Essence 1/2 tsp
7. Baking Powder 1 tsp
8. Baking Powder 1/2tsp
Method:
Pre- heat the oven at 180c for 10 mins.
1. Take the melted butter in a bowl.
2. Add powdered sugar and vanilla essence, Beat once.
3. Add in curd and mix well.
4. Sieve Maida, Baking Powder, Baking Soda.
Add the above ingredient into the butter mixture.
5. Fold in nicely and finally add the melted chocolate or coco powder…
6. Grease a tray with butter and dust maida. Add in the batter and tap the tray so that it is evenly spread.
7. Bake it for 20-25mins at 180c . Check in between so that the top does not burn.
Assembling all the ingredients together…
1. Brownie
2. Chocolate Sauce
3. Ice- Cream ( flavour as required)
Place the brownie in a plate. Then pour in the hot chocolate sauce…. Finally place the ice-cream on top…
Your Brownie dipped in Hot Chocolate Sauce topped with Ice-Cream…
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